£3.00
Our NEW and incredibly popular FOOTLONG sausage, guaranteed to make an impression at your next barbeque!
These come in packs of 10.
Home-made with Pork, mushrooms, Mozarella & chives.
The Shroom Banger has been a massive hit ever since we first introduced it on our stall.
We were amazed and delighted that the Shroom Banger won Runner Up in the Innovative category at the Sausage Week Awards 2019. Not bad after less than a year of trading!
The Chilli Banger Expert is made with the Naga Chilli otherwise known as the Bhut Jolokia Chilli at just over 1,041,427 scovilles. Ingredients: 85% pork, Rusk, water, salt, pepper, Cheddar, Jack Daniels, Naga chilli, coriander, honey and traditional seasoning. Allergens in … Read More
Foot longs of our popular JD banger, made with Pork, honey & cheddar. Contains 1 Footlong sausages perfect for a family BBQ. Named after the youngest member of our team, little baby JD 🙂 Imagine our delight when the JD … Read More
The Chilli Banger Extra Hot is made with the Scotch Bonnet Chilli. Ingredients: 85% pork, Rusk, water, salt, pepper, Cheddar, Jack Daniels, Scotch Bonnet chilli, coriander, honey and traditional seasoning. Allergens in BOLD These bangers gives off a great smokey aroma … Read More
The Reaper Chilli Banger is made with the worlds hottest Chilli otherwise known as the Carolina Reaper Chilli which sits between 1,400,000 – 2,200,000 scovilles. Ingredients: 85% pork, Rusk, water, salt, pepper, Cheddar, Jack Daniels, Carolina Reaper chilli, coriander, honey and … Read More
Try our NEW and incredibly popular FOOTLONG BBQ sausages! These massive beasts are guaranteed to be a hit next time you get the barbie out. The original Ed Banger! Our special take on the traditional pork sausage – made with … Read More
The Chilli Banger Hot is made with Sriracha Chilli. Ingredients: 85% pork, Rusk, water, salt, pepper, Cheddar, Jack Daniels, Sriracha chilli, coriander, honey and traditional seasoning. Allergens in BOLD This banger gives off a great smokey aroma on the BBQ and … Read More
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